Blog/News

Talking Turkey

Talking Turkey

Friday, November 10, 2017

 

What size turkey do you need?

What's the difference between fresh turkeys, frozen turkeys, and smoked turkeys?

3 Simple Steps to a Successful Turkey Feast.

October Marks National Pork Month

Tuesday, October 3, 2017

Thrushwood Farms Quality Meats and Knox County Pork Producers are teaming up to give away four $50 gift certificates during National Pork Month. 

Doug Inducted Into Cured Meats Hall of Fame

Tuesday, July 25, 2017

Congratulations to Doug Hankes on being inducted into the American Association of Meat Processors' Cured Meats Hall of Fame. 

It's Cookout Time

Wednesday, April 26, 2017

Our schedule is set for May Cookouts. We'll be grilling out every Friday and Saturday in May from 11 am until 3 pm.  Click on the article to see what we'll be serving each weekend.

Better Late than Never

Tuesday, April 4, 2017

February 2017 was a successful month for Thrushwood Farms. We attended the Illinois Association of Meat Processors annual convention. We were able to walk away with nine plaques from the product show. 

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