COOKOUT AND HOT MENU
Base Charge on site labor and equipment $150 for first two hours, $25 per hour per person after 2 hours. Serving time should be limited to 1 hour. Extended service time may add an additional charge of $1or $2 per person.
Base Charge begins when leavgin Thrushwood Farms and ends upon returning to Thrushwood Farms.
Meat-Select 1
Beef Rib Eye Steak Dinner or Beef Rib Eye Steak Sandwich
Pork Butterfly Chop
Pork Smoked Chop
Boneless Chicken Breast
Hamburgers
Pork Burgers
Pork Bratwurst
BBQ Beef
BBQ Pork
Carved Roast Beef
Carved Roast Pork
Whole Hog
Second Meat additional Charge
Hot Foods-Select 1
Baked Potato with sour cream and butter, Baked Beans, Mashed Potatoes & Gravy, Augratin Potatoes, Hot Vegetables
Cold Foods-Select 2
Tossed Salad, Macaroni Salad, Cole Slaw, Potato Salad, Pasta Salad, Potato Chips, Fresh Frozen Fruit
Drinks exta. Dessert extra. All meals include disposable plates, napkins and plastic ware. BOOKED ON A FIRST COME, FIRST SERVE BASIS. Call to check date availability. To hold date a $200 non refundable deposit is required. Menus can be customized to meat your needs.
REGULAR BUFFETS
Tossed Salad and Dressings
Rolls and Butter
Meat Choice-Select 1
Roast Beef, Roast Pork Loin, Thrushwood Farms Ham, Boneless Chicken Breast, Smoked Chops
Potato-Select1
AuGratin Potato, Mashed Potatoes, Baked Potato with Sour Cream & Butter, Rice Blend
Vegetables-Select 1
Glazed Baby Carrots, Green Beas with Almonds, Oriental Mixed Blends, Peas, Buttered Corn
Salad -Select 4
Potato Salad, Fruit Salad, Cole Slaw, Macaroni Salad, Pasta Salad, Normandy Salad, Rice Pudding
Billed as extras - Specialty Hand Carved Buffets
Second Meat
Prime Rib and Hand Carved Pime Rib
Drinks - Coffee, Ice Tea and Lemonade
Dessert
Meal includes disposable plates, plastic ware, napkins. Menus can be customized to meet your needs. BOOKED ON A FIRST COME, FIRST SERVE BASIS. Arrangement for dates should be made as soon as possible. To hold the date a $200 non refundable deposit is required.